Консультанты Монави по научным вопросам, касающимся компании и ее продукции.
Dr. Penny Kris-Etherton
Dr. Penny Kris-Etherton, PhD, RD, has been on the faculty at Pennsylvania State University since 1979, and has been a Distinguished Professor of Nutrition at Pennsylvania State University since 1996. She is currently a member of The American Dietetic Association, the American Society for Nutrition, the American Society for Clinical Nutrition, the Society for Nutrition Education, Sigma Xi Scientific Research Society, and various American Heart Association Councils, including the AHA Nutrition Committee. In addition, she is on the Board of Women Heart and the National Lipid Association, and serves as President of Shaping America's Health and the Northeast Lipid Association.
Dr. Kris-Etherton has served on many prestigious national committees and review panels including the 2005 Dietary Guidelines for Americans Advisory Committee, the National Academy of Sciences Panel on Macronutrients, the American Heart Association Nutrition Committee, NIH's Nutrition Study Section, the National Cholesterol Education Program Second Adult Treatment Panel, the ASCN/AIN Task Force on Trans Fatty Acids, and WomenHeart. She has held numerous editorial board appointments, including journals such as The Journal of Clinical Lipidology, Lipids, Current Atherosclerosis Reports, American Journal of Clinical Nutrition, Journal of the American Dietetic Association, Journal of Nutrition Education, and International Journal of Sports Nutrition.
Dr. Kris-Etherton has published over 200 scientific papers, 25 book chapters, and co-authored four books. She is the recipient of the Lederle Award for Human Nutrition Research awarded in 1991 by the American Society for Nutritional Sciences. In 1998 she was selected for the Foundation Award for Excellence in Research by the American Dietetic Association and became a Fellow in the American Heart Association in 2001. In 2005, she received the Elaine Monsen Research Award from the American Dietetic Association Foundation. In 2007, she received the Marjorie Hulsizer Copher award-the highest award bestowed by the American Dietetic Association-for her contributions to the dietetic profession.
"I am honored to be a part of the MonaVie Scientific Advisory Board. I believe MonaVie has and will continue to set the standard in the nutritional beverage industry in promoting health and wellness among communities all over the world." Dr. Penny Kris-Etherton MonaVie Scientific Advisory Board
